I'm a sucker for anything involving cheese, especially Goat Cheese! I just love the tangy and creamy combination. I created this recipe based on the Mushroom and Goat Cheese Pizza that I always order at The Grand Luxe Cafe which is one of my husband's favorite restaurants. This was my first attempt just going off of what I thought would taste good and it turned out awesome!!
1. Pizza crust - I used pre-made Pillsbury
2. Shredded Mozzarella cheese
3. Goat cheese
5. Alfredo sauce
7. Garlic powder
9. Cooking spray
Spray your cooking pan and roll out your pizza dough. I also added salt to the top of the dough before I spread on the pizza sauce.
Spread on your Alfredo pizza sauce, as much or as little as you'd like.
Sprinkle on your cheese and diced mushrooms.
Preheat your oven to 400 degrees and bake for six minutes. Remove the pizza and dollop on some Goat Cheese. Place the pizza back in the oven for another six minutes.
Remove your pizza after the six minutes are up and brush on a mixture of melted butter and garlic. Make the butter/garlic mixture to your liking depending on how much garlic you prefer. Place the pizza back into the oven for another minute and a half.
Cut your pizza, pour a glass of white wine and enjoy!
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